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What I Ate Wednesday – Tomato, Tomahto

Go check out the lovely Jenn over at Peas & Crayons to see lots more delicious eats!


wiaw coffeewiaw breakfast (2)

wiaw salad lunchwiaw strawbs

wiaw iced teawiaw waterwiaw ab datesgazpacho dinnergazpachoadora disk


Iced coffee (cold-brewed, o’ course) with a splash of cream, and a yogurt bowl… Plain Greek yogurt, chia seeds, granola (homemade), peach (local) and blueberries.


Salad with romaine (local), leftover sautéed veggies (local), leftover grilled tofu, hummus (homemade) and balsamic vinegar. Triscuits (un-pictured (?)). Strawberries. Iced Tea.


Two dates stuffed with almond butter (homemade) and water.


Gazpacho, made with tomatoes from my garden, and topped with plain Greek yogurt.  Hummus toast. Glass of organic Chardonnay.

Later I had an Adora Calcium Dark Chocolate Disk.


I’ll have my Gazpacho recipe up later today!

3 Comments Post a comment
  1. I love those calcium disks!!! They’re such a good little treat. All my other vitamins are gummy ones 😉 haha I love my candy!

    July 14, 2011
  2. annnnd I’ll take two of everything! you can manage that right? haha! Happy WIAW!!! ❤ mwah!

    July 14, 2011
  3. I love your idea for dates! I have a bag full that I need to get creative with : )

    July 15, 2011

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